Our collection of raclette and fondue appliances is designed to turn your meals into truly convivial moments. These kitchen appliances make it easy to share warm, comforting dishes with family or friends—whether it’s a traditional raclette, a cheese fondue, a Bourguignonne fondue, or even a chocolate fondue. Easy to use, practical, and festive, they fit perfectly into any kitchen.
A raclette appliance is equipped with individual pans that allow you to melt cheese while grilling vegetables, meats, or cold cuts on the top plate. A fondue appliance, on the other hand, uses a heated pot in which bread, meat, fish, or fruit is dipped into melted cheese, oil, or chocolate.
These appliances are designed to be efficient while remaining economical. Their power allows them to heat cheese or the pot quickly, but overall energy consumption stays moderate since they are used only for a limited time during the meal.
Yes, their versatility is a real advantage. A raclette appliance can also be used to cook vegetables, eggs, or grilled meats. A fondue appliance easily adapts to sweet recipes with chocolate or lighter options such as broth-based fondues.
Maintenance is simple. The pans and plates of raclette appliances are generally non-stick and dishwasher-safe. For a fondue appliance, simply clean the pot after use and wipe down the heating base. Regular maintenance ensures longer lifespan and optimal performance.
